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MinusG Mixes are Allergy-friendly & Plant-Based

While gluten-free is our specialty, we have discovered that many also have allergies or follow a plant-based diet and also have a difficult time finding delicious options. We are proud to say that we have kept the top 8 allergens* out of our mixes, so they make a great choice for the top 8 allergy-free or vegan diet.

Due to our commitment to provide great options for those with top 8 allergies, we tested several substitution options and discovered which work best with our mixes. We highly recommend the substitutions in our substitution guide (linked below) as they produce the best comparable taste and texture.

How do we make MinusG mixes egg-free or dairy-free?

Our gluten-free baking mixes provide the pre-measured dry ingredients you need. Simply substitute the dairy, eggs, or oils to make them allergy-safe or vegan-friendly.

*Our mixes are free from these top 8 allergens: wheat, dairy, egg, peanut, tree nuts, fish, shellfish, soy