Buttery Soft Sugar Cookie Mix
Gluten-Free, Rice-Free, Sugar-Free, Top 9 Allergen-Free, Vegan, Yeast-free
available in ohio only
- Makes 4 dozen 3½-inch cookies
These classic gluten-free sugar cookies are crispy on the outside and chewy on the inside. The buttery taste and soft texture make these cookies a real treat. Make these into rounds or cut-out cookies to celebrate every occasion!
- Always gluten-free, top 9 free, plant-based, and vegan
- Sugar-free, rice-free, preservative-free, non-GMO
Only the Best Ingredients: tapioca, potato starch, sorghum, millet, xanthan gum, baking soda (sodium bicarbonate), sea salt, cream of tartar
ALLERGY / VEGAN SUBSTITUTIONS
We recommend these replacements when making this product.
- Dairy-free / Vegan: Kite Hill dairy-free sour cream
- Dairy-free cookies require 30 minutes in the refrigerator before baking.