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The Best Ever Chocolate Cake Mix

The Best Ever Chocolate Cake Mix




Yield: two 8" rounds, one 9" square or 13 cupcakes

The Best Chocolate Cake Ever. This mix makes a very rich moist and absolutely delicious chocolate cake. Our friends have fallen in love without knowing it's gluten-free. We modified our recipe, cake after cake, to get it just the way we wanted, and the results were so worth it! The few crumbs you will find left on the plates will give that away.

  • Makes two 8" rounds, one 9" square or 13 cupcakes
  • Made with gluten-free ingredients
  • Made with whole grains
  • Gluten-free, preservative-free, vegan and  allergy-friendly
  • All milk, egg, and butter additions can be substituted according to your dietary restrictions

Recipes: Make chocolate lava cake, brownies, and more! See our "What's Cooking?" blog for recipes you can make with this mix.

How to: Make Vegan & Allergy Friendly

ONLY THE BEST INGREDIENTS: flour blend (non-GMO whole grain brown rice, non-GMO while grain white rice, non-GMO potato starch, non-GMO tapioca), non-GMO cane sugar, cocoa (cocoa processed with alkali), cream of tartar, baking soda (sodium bicarbonate), sea salt, non-GMO xanthan gum


"I love the chocolate cake." ~ Mary, Ohio

"Ran into these two lovely ladies at the IX in Cleveland yesterday. I live in PA and they can't ship out of state yet. But I picked up some things while there and will simply have to drive over to get more!! Samples of the chocolate cake, pizza crust, pancakes... All were amazing!! My husband devoured the apple pie and is saving the pumpkin bread for later." ~ Dina, Pennsylvania

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