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Simply Scrumptious Muffin Mix

Simply Scrumptious Muffin Mix



Yield: 24-28 muffins / 1 loaf pan

Make infinite gluten-free muffins that are easy and scrumptious! These blueberry muffins burst with flavor and are a personal favorite, oh my, my, my!

  • Makes 24-28 muffins or 1 loaf pan
  • Made with gluten-free ingredients
  • Made with non-GMO whole grains
  • Gluten-free, preservative-free, vegan and allergy-friendly
  • Butter, sugar, egg, and sour cream additions can be substituted according to your dietary restrictions

Freezing: Batter can be frozen. We recommend freezing the batter over already-baked muffins to ensure freshest quality.

Recipes: see our "What's Cooking?" blog for many recipes you can make with this mix.

How to: Make Vegan & Allergy Friendly

ONLY THE BEST INGREDIENTS: flour blend (non-GMO whole grain white rice, non-GMO whole-grain brown rice, non-GMO potato starch, non-GMO tapioca) baking soda(sodium bicarbonate), cream of tartar, non-GMO Xanthan Gum, sea salt.


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