BESTSELLER Pancake & Waffle Mix, Aunt Katherine's Yummy Griddle Cakes!
Dairy-Free, Gluten-Free, Top 9 Allergen-Free, Vegan, Yeast-free
MAKES
- Small Size: Makes 22 light & fluffy 4-inch pancakes or 6 Belgian waffles
- Family Size: Makes 44 light & fluffy 4-inch pancakes or 12 Belgian waffles
DESCRIPTION
Warm breakfasts worth gathering around.
Our Pancake & Waffle Mix was thoughtfully crafted to bring back the joy of real homemade breakfasts — light, fluffy pancakes, golden crisp waffles, and slow mornings shared around the table. Made with premium small-batch ingredients, each batch creates the soft texture and comforting flavor people love about classic homemade breakfasts.
Whether you’re making a weekday breakfast, cozy weekend brunch, or holiday morning tradition, every bite is designed to feel comforting, familiar, and truly surprisingly gluten free.
Always gluten-free, top 9 allergen-free, plant-based, vegan, yeast-free, preservative-free, and non-GMO. Made in a dedicated gluten-free and allergen-free facility using premium ingredients you can feel good about serving.
Perfect for pancakes, waffles, crepes, and more.
Ingredients: flour blend (whole grain brown rice, whole grain white rice, potato starch, tapioca), cane sugar, cream of tartar, sea salt, xanthan gum, baking soda (sodium bicarbonate)
RECIPES
Use this versatile mix to create pancakes, waffles, crepes, pumpkin bread, French puffs, cornbread, and more. Visit our blog for recipe inspiration and serving ideas.
ALLERGY / VEGAN SUBSTITUTIONS
We recommend these substitutions when preparing this mix:
Dairy-Free / Vegan Milk:
Use your favorite dairy-free milk alternative.
Dairy-Free / Vegan Butter:
Country Crock Plant Butter, Kite Hill Plant-Based Butter, or Earth Balance.
Egg-Free / Vegan Eggs:
Simply Eggless or Just Egg — 1/4 cup per egg.
See our Substitution Guide for additional baking tips and directions.
Freezing Tip:
For best freshness and texture, freeze extra batter rather than fully cooked pancakes.
